Neighborhood sourdough — six years and counting
Bread worth crossing the neighborhood for
Crumbwell Bakery is a small neighborhood sourdough bakery, six years old and counting. Loaves, challah and pastries, baked fresh — run by Dana.
Pre-order for the weekendWhat comes out of the oven
- Sourdough loavesthe heart of the bakery, and the loaf people pre-order for the weekend.
- Challahspoken for quickly; order ahead if your week doesn't work without it.
- Pastrieswhat's in the case changes with the season.
The list is short on purpose — a few things, baked properly. Prices are posted in the shop. See the menu
Weekend pre-orders, the simple way
Pre-orders run the way they always have, on WhatsApp: message us with what you'd like, and we'll confirm your order and the pickup details. No apps, no accounts — just a message.
Come and find us
You'll find us in two places: the shop, and our stall at the weekend farmers market.
Most new customers arrive because someone tore off a hunk of their loaf and handed it over.
New to Crumbwell? Start with the menu, then come by the shop — the bread will do the rest of the convincing.
Ready when you are
Crumbwell Bakery